For professionals:

With out products we serve mills that don’t have durum wheat flour processing systems, processing for other mills, private label supplies, specific mixtures for pasta factories and fresh pasta shops.

Molino Borgioli processes different types of semolina (Tuscan, extra, Kronos, re-milled, organic, and whole wheat), durum wheat flour, spelt flour.


Our loose products or in 10 q big bags –  Specification


Our products in 25 kg packs

Per il consumatore:

I nostri prodotti acquistabili nella grande distribuzione

Grano Duro

Grano Tenero

Molino Borgioli S.p.A. - Cap. Soc. € 1'800'000 - Sede: Calenzano (FI), via Di Prato n.24 - Partita I.V.A. IT 05372580489 - Reg.Imprese di Firenze n.05372580489 - R.E.A. Firenze n.542091 - pec molinoborgioli@pec.it - Privacy Policy - Cookie Policy
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